Salt overly sensitive 1 (SOS1) gene expression can be regulated via Azospirillum brasilense Sp7 in wheat seedlings under saline condition

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Characterization of Salt Overly Sensitive 1 (SOS1) gene homoeologs in quinoa (Chenopodium quinoa Willd.).

Salt tolerance is an agronomically important trait that affects plant species around the globe. The Salt Overly Sensitive 1 (SOS1) gene encodes a plasma membrane Na+/H+ antiporter that plays an important role in germination and growth of plants in saline environments. Quinoa (Chenopodium quinoa Willd.) is a halophytic, allotetraploid grain crop of the family Amaranthaceae with impressive nutrit...

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Water relations in Azospirillum-inoculated wheat seedlings under osmotic stress

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Glycogen phosphorylase is involved in stress endurance and biofilm formation in Azospirillum brasilense Sp7.

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A cytochrome cbb3 (cytochrome c) terminal oxidase in Azospirillum brasilense Sp7 supports microaerobic growth.

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ژورنال

عنوان ژورنال: Acta agriculturae Slovenica

سال: 2018

ISSN: 1854-1941,1581-9175

DOI: 10.14720/aas.2018.111.2.17